This recipe for cinnamon babka is delicious ... Originating in Eastern European and Jewish communities, Babka is a yeasted cake that is often filled with chocolate or cinnamon sugar. The dough is rich ...

Union Sq. W.; 212-633-2253 Babka may have been born in Central Europe, but there is likely no country more besotted with the stuff than Israel, where it’s known as “krantz cake.” The sweet ...

Babka is popular in the Jewish diaspora and in Eastern European communities. Bought fresh from a bakery, it is delicious. Serve for breakfast, brunch or afternoon tea. It can be served warm or at ...

If babka is the hip Jewish treat du jour, then kokosh cake is its slightly homelier cousin of yesteryear. But don’t let that description turn you off because what kokosh cake lacks in razzle ...

A babka dough, from a classic Mediterranean brioche dough recipe, with a delicious filling of strawberry jam, is simply ...

So I Googled and turns out that monkey bread is actually a yeasted cake. Its origins are rooted ... says she first came across the recipe in George Lang’s “The Cuisine of Hungary” (1971).

Grease a 900g/2lb loaf tin and line with baking paper. To make the dough, place the flour in the bowl of a stand mixer, or in a large bowl if you are making it by hand. Add the yeast and sugar to ...

Welcome to this incredible apple babka. Enveloped in billowy ... through this caramelized apple upside down cake. It's a total crowd-pleasing autumn recipe that will quickly become a new favorite.

I experimented with a few traditional recipes and was delighted with the ... Keep it gentle and try not to overwhip! Once your Babka cake is cool, slice it up, drizzle a little more honey over ...

Colorado bakers share recipes in the book ... simply a gal with batter in her hair and a hankering for chocolate babka king cake. Truly, if I can do it, you can do it. Spending a good chunk ...

From nopales and horchata to matzoh balls and Manischewitz, Ilan Stavans and Margaret Boyle merge Mexican and Jewish foods.