The benefit of making your own chocolate chip cookies is customization. Crispy or chewy? Nuts or not? Can you wait 24-36 ...

She offers up a few tips, saying, "The secret to chewy pumpkin chocolate chip cookies is using bread flour. Bread flour has a higher protein content than all-purpose flour, which gives the cookies a ...

Sieve the flour with the bread soda and salt and set it aside ... Add in the flour mixture with a wooden spoon and then stir in the chocolate chips. Put the dough into a bowl and cover it with ...

Chocolate chip cookies are one of America's favorite cookies, traditionally made with all-purpose or cake flour. The shift towards more inclusive baking practices has led to baking delicious ...

Edd Kimber's recipe for Reverse Chocolate Chip Cookies is like a chocolate chip cookie, but with more chocolate than chips.

Reducing the mixer to low, add in the sifted flour mixture and blend completely. Add in the toffee and semi-sweet chocolate pieces and blend well. Drop dough by rounded teaspoon, 2 inches apart ...

Plenty of things can go wrong when scaling your cookie recipe up to an extra large batch. Avoid these mistakes with our ...

Mash the banana in a mug with a fork. Or for ease microwave it for 1 minute so it becomes mushy. Put everything in a bowl and ...

As with any New York City foodstuff, you could go for established sublimity, model cookies of universally agreed-upon excellence. Call them the old guard: your gooey chocolate-chip cookies from ...

Checked for accuracy by our qualified fact-checkers, verifiers and subject experts. Find out more about fact-checking at CHOICE. Chocolate chip cookies are hands-down the best thing to dunk in a warm ...