Green grapes don’t have the same antioxidants or tannins as red grapes. Learn what makes these varieties different, plus tips ...

The grape season is fleeting and abundant, delighting us from August to October. Why make the most of it? There's much more to grapes than their sweet taste: they're packed with valuable health ...

Different types of grapes have some different nutritional compositions. The skin of red grapes, for instance, are especially good sources of resveratrol, a compound that supports cardiovascular and ...

These little red and green globes pack plenty of nutrition By Sally Wadyka In the nutritional hierarchy of fruit, grapes rarely occupy a top spot. Their natural sweetness has earned them an ...

Raisins are a dried fruit snack rich in antioxidants and fiber, which support heart and gut health, as well as the nutrient ...

WHEN the mid-morning munchies hit, it can be hard to resist a biscuit or three. But the calories in these can quickly add up, often sending us way over our recommended daily intake. However, ...

These recipes for breakfast, lunch and dinner feature grapes, a nutritious ingredient you may not think of adding to your diet often enough.

For example, consider grapes vs. raisins: 100 calories of grapes is about two cups, but for the same number of calories, you only get 1/4 cup of raisins. It makes sense that two cups of grapes ...

Yesterday, I started feeling guilty for not eating any grapes. I hadn’t looked at them lately to see if they were getting ...

Crafted in Spain this .5% ABV Champagne alternative promises the same celebratory experience as traditional sparkling wine, ...

Raisins (Vitis vinifera L.) are dried grapes. They are a convenient, shelf-stable snack and fresh fruit alternative enjoyed worldwide. Among dried fruits, raisins have the highest concentration of ...