There are a million ways to cook a seafood boil, with all different kinds of shellfish and sausage to include, but really amp ...

It's hard to beat fresh seafood - whether it's perfectly seared scallops or a lobster tail baked to perfection, seafood is in ...

a seafood boil is the ultimate interactive meal. Each element of this communal dish has to earn its part though, which is why it's time to include fingerling potatoes in your next batch ...

Other dishes for your holiday meal can include Chickpeas and Hearts of Palm Rice Salad with Grapes and Mango and Banana ...

This year we’ll prepare our take on a New Orleans seafood boil that is classically made with shellfish as well as potatoes and corn. We substitute tilapia, a kosher fish, and cook it as a sheet ...

I use fresh whole shrimp, and it takes some time to remove the heads and shells ... These taste best freshly fried, but if you must cook them in advance, reheat them for about five minutes ...

Once all the flour is incorporated, knead by hand for 10 minutes; if the dough is dry and crumbly, add 1 tablespoon of water at a time ... a boil. Add the scallops, shrimp, and lobster and cook ...

Some nights, especially when schedules are jam packed, the allure of grabbing takeout or swinging through a drive-thru ...

This year we’ll prepare our take on a New Orleans seafood boil that is classically made with shellfish as well as potatoes and corn. We substitute tilapia, a kosher fish, and cook it as a sheet ...