Yeast is a crucial ingredient in pizza dough that gives it the necessary rise and chewiness. Luckily, if you don't have yeast ...

This Sourdough Discard Pita Bread recipe is made only with starter - no yeast required! Ready the same day, this no-knead flatbread is an easy way to prevent sourdough discard waste. At this point, ...

This Sourdough Discard Pizza Dough has a distinctively tangy flavor with an airy, open crumb and satisfyingly crispy texture. Made with no yeast and nearly two cups of unfed starter, this sourdough ...

Nailing a crusty and fluffy loaf of sourdough bread is a home baker’s dreamer. However, your sourdough starter can do more ...

Syracuse University researchers explore how acetic acid bacteria shapes emergent properties of sourdough, with implications ...

If you want to use this leaven to make bread without yeast, you will need to allow for longer proving times.

All you really need to make sourdough starter is wheat or rye flour and water; the yeast and bacteria floating around your home will do the rest. To make your own sourdough starter, mix a half-cup ...

Yeasts are single-celled organisms in the fungus family. There are more than 1,500 species of them on Earth. While each individual yeast is only one cell, they are surprisingly complex and contain a ...