The secret to excellent and even quick pasta sauce? Believe it or not, it's canned ingredients. Our expert knows the very ...

If you're looking to boost the flavor of your homemade marinara sauce, consider using higher-quality ingredients or try ...

Not to be confused with marinara sauce or jarred tomato sauce, canned tomato sauce is made from cooked and blended tomatoes and usually includes a few extra seasonings like salt, onion powder ...

Get that sauce out of the pot as soon as possible. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff ...

Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...

as you’re reducing the tomato sauce. I use this sauce on pasta, pizza, as a base for burrata or fresh mozzarella, over meatballs or simply as a dip for a crusty loaf of bread. It also freezes be ...

Garramone is out with a new book, “Thursday Night Pizza,” with more than 50 recipes for pizza, pizza dough, pizza sauce and ...

These highly-rated dishes like General Tso’s cauliflower and chickpea potpie, feature frozen veggies such as peas, peppers, ...

Get that sauce out of the pot as soon as possible. Homemade tomato sauce is a delicious way to preserve your late-summer tomatoes for months to come — which makes it all the more devastating ...