Or, you might want to add a touch more. It's up to you, just go slowly, tasting as you do. How to Make Vegan Split Pea Soup Two substitutions are all that's necessary to make an equally delicious ...
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Vegetarian Split Pea Soup
This vegetarian split pea soup recipe is almost entirely hands-off—and 100% delicious. Cozy and comforting, split pea soup is a great source of protein, fiber and satisfaction. The post Vegetarian ...
if you prefer a vegetarian version. Even better, before serving your soup, top the bowls with a garnish of homemade croutons. Check out Food & Wine's guide to split pea soup for more recipes and ...
4 ounces smoked cheese, such as Gouda or mozzarella, cut into thin slices Place the split peas in an even layer ... or 8 to 10 hours on low. Stir the soup to incorporate the peas and broth ...
This post may contain affiliate links. See my privacy policy for details. This split pea soup with ground beef may seem like an odd combination, but trust me, this is one of our family’s favorite ...
Put a lid on the pan, leaving it slightly ajar, and simmer for 40–50 minutes, or until the split peas are cooked through. Add the coconut milk and simmer until the soup thickens slightly ...
Of this dish, Nadia says: "There are few dishes more comforting than homemade chicken soup. Whenever I make chicken soup I use a whole chicken which makes a beautiful fresh stock, far nicer in ...